ICFF 2017: The Best Design Restaurants to Visit while in NYC

Today, Home and Decoration presents “ICFF 2017: The Best Design Restaurants to Visit while in NYC”. If you are planning on going to ICFF NY 2017, then we suggest you stop for a minute and take a look at these incredible restaurants that will boost your interior design inspiration!

This year, the International Contemporary Furniture Fair is celebrating its 29th edition with a complete design experience. With over 3,000 restaurants in New York City the choice could be difficult, however we put together a selection of the most anticipated restaurants that opened this year in the city that never sleeps. Michelin Stars and restaurant interior design styles to see, Skyline views and where to eat romantically in is all your need to see in the best restaurants of the Big Apple.

Eleven Madison Park: Top of the line all the way, this New French experience on Madison Square Park is exquisite from beginning to end, matching chef Daniel Humm’s exhilarating tasting menu–only cuisine with world-class service (even the busboys have Cornell degrees) in a majestic art deco space.

Four Seasons: A timeless classic, this stunning Midtown modernist landmark designed by Philip Johnson and stewarded by Alex von Bidder and Julian Niccolini continues to shine with top-level New American food delivered by super-pro servers.

Daniel: When you want the best of everything, Daniel Boulud’s stately East Side namesake delivers the goods, perennially inspiring superlatives for its breathtaking New French prix fixes, stellar wine list and world-class service; at the zenith of formal dining (jackets required) with prices to match, it’s worth every centime to celebrate in style.

Tao: This clubby bistro – where sculptures and paintings from Thailand and Bali decorate the 400-seat room – takes over the 22,000-square-foot space that once housed Hiro Ballroom and Matsuri. The menu draws inspiration from all over Asia, featuring dishes like a Hong Kong-style crispy snapper.

La Grenouille: “Sublime from start to finish”, David Bouley’s stunning TriBeCa mother ship conjures magic with nuanced, flawless French cuisine, a glorious setting and pro service that borders on mind-reading; it all makes for an unforgettable experience that’s worth the steep cost – though the greatest gift to Gotham gourmets is its leisurely $55 five-course Prix fixe lunch.